All-in-One Shake
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Hazelnut & Chocolate Ice Cream
Ingredients:
- 2 scoops of our All-in-one shake Chocolate
- 2 cups almond milk
- ⅓ cup crushed hazelnuts
- ½ cup hazelnut butter
- ⅓ cup maple syrup
- 1 tsp vanilla extract
- Pinch of salt
How to prepare:
- Blend all ingredients (except hazelnuts) until smooth and creamy
- Pour the mix into a metal bowl and place in the freezer
- Whisk every 20-30 minutes (4 times total)
- Add hazelnuts once the ice cream is nearly completely frozen
- Store overnight in the freezer
- Top with hazelnuts and chocolate chunks, and enjoy!
What You Need to Make this Recipe
All-in-one shake - Chocolate
If you turned a piece of chocolate cake into a creamy, nutrient-rich superfood shake, this is what you’d get — no gritty texture and no unpleasant aftertaste.
Ingredients
Protein Blend (Pea Protein, Flaxseed, Fava Bean Protein), Soluble Tapioca Fiber, Coconut Milk*, Natural Chocolate Flavour, Cocoa, Organic Fruits and Vegetables Blend (Kale*, Spinach*, Broccoli*, Spirulina*, Chlorella*, Acai Juice*, Amla Fruit*, Goji*, Pomegranate Juice*, Acerola Juice*, Mangosteen*, Strawberry Juice*, Cranberry Juice*, Maqui Berry*, Jabuticaba Juice*), Sunflower Oil, Himalayan Pink Salt, Acacia Gum, Guar Gum, Xanthan Gum, Reb M (Rebaudioside M*), Digestive enzymes blend (protease, lipase, lactase, cellulase, amylase), Bacterial culture (Bacillus coagulans).*Organic Ingredients— May Contain: Peanuts
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