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Vegan Matcha Pancakes
Ingredients:
- 1 scoop of our All-in-one shake Strawberry & Cream
- ¾ cups flour
- 2 tbsp sugar
- Pinch of salt
- 1 ½ tbsp matcha
- 1 ½ tsp baking powder
- 1 ⅛ cups almond milk
- 1 tbsp vegan butter
Toppings:
- Strawberries
- Maple syrup
How to prepare:
- Mix all the dry ingredients together (flour, Strawberry & Cream, salt, baking powder, sugar and matcha)
- Mix the milk into the dry ingredients
- Heat the pan on medium with vegan butter
- Pour a spoonful of the batter into the pan and cook until golden brown and cooked through
- Serve with strawberries and maple syrup, and enjoy!
What You Need to Make this Recipe
All-in-one shake - Strawberry & Cream
A nutrient-rich superfood shake with the same taste as that flavourful strawberry milkshake from your childhood, with the creaminess to match — no gritty texture and no unpleasant aftertaste.
Ingredients
Protein Blend (Pea Protein, Flaxseed, Fava Bean Protein), Soluble Tapioca Fiber, Coconut Milk*, Natural Strawberry & Cream Flavour, Organic Fruits and Vegetables Blend (Kale*, Spinach*, Broccoli*, Spirulina*, Chlorella*, Açai Juice*, Amla Fruit*, Goji*, Pomegranate Juice*, Acerola Juice*, Mangosteen*, Strawberry Juice*, Cranberry Juice*, Maqui Berry*, Jabuticaba Juice*), Sunflower Oil, Himalayan Pink Salt, Acacia Gum, Guar Gum, Xanthan Gum, Reb M (Rebaudioside M*), Digestive enzymes blend (protease, lipase, lactase, cellulase, amylase), Bacterial culture (Bacillus coagulans). *Organic Ingredients — May Contain: Peanuts
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